Peanut Butter Smoothie

This thick, creamy, naturally-sweetened Chocolate Peanut Butter Smoothie is guaranteed to brighten your morning.

Ingredients

  • Banana
  • Cacao powder
  • Bnutty Peanut butter
  • Vanilla extract
  • Milk

Instructions

  1. Use frozen fruit. This helps keeps the smoothie cold and thick. Sometimes ice doesn’t blend as well, so it’s best to skip unless absolutely necessary.
  2. Add more liquid as needed. Don’t be afraid to add more liquid if your smoothie is too thick or won’t fully blend. High powered blenders tend to blend frozen fruit much better, so if you have a regular or personal size blender, you may need to add more milk.
  3. Start at low speed. You’ll want to start blending low and then gradually increase to high to help blend all ingredients. Finally end with the blender on low speed.
  4. Sweeten to taste. If your chocolate banana smoothie doesn’t taste sweet enough for your liking, you can add a 1/2 tablespoon of honey, pure maple syrup or 1 pitted Medjool date. Be sure to use a super ripe frozen banana for the right amount of sweetness to start.

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